- 3 cups (450g) Flour
- 1½ cup (300g) Sugar
- 1½ cup (340g) butter
- 2 tablespoon pure vanilla extract
- 1½ tablespoon baking powder
- 1 teaspoon nutmeg
- ½ cup milk
- 8 eggs
- ¼ teaspoon salt
Serving: 1serving | Calories: 258kcal | Carbohydrates: 27g | Fat: 15.2g | Saturated Fat: 9g | Cholesterol: 98mg | Sodium: 119mg | Potassium: 75mg | Fiber: 0.4g | Sugar: 15.1g | Calcium: 29mg | Iron: 1mg