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Cabbage Soup

Cabbage Soup

Cabbage soup serves as a detox soup and a very good choice to lose weight faster. You can include it with tons of diets.
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Course: Soup
Cuisine: World
Keyword: Cabbage Soup Recipe
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 2 people
Calories: 61kcal

Ingredients

  • 600 grams Cabbage
  • Red ball pepper and green ball (1 each diced)
  • 1 big Onion
  • 250 g Chopped beef
  • 2 cloves Garlic
  • 1 small Ginger (chopped)
  • 4-5 tbsp Olive oil
  • 3 medium-size Carrots
  • 2 tbsp Soy sauce
  • 1 tsp each Italian herbs (basil, oregano, thyme)
  • 2 tbsp paprika
  • 1 tsp each black pepper, white pepper, cayenne
  • 1 can Chopped tomatoes
  • Chicken/ Beef Broth
  • 3-4 bay leaves
  • salt to taste
  • 6-8 cups water

Instructions

  • On medium heat, add olive oil, add the onions, ginger and the garlic. Allow them to saute for about 1 minute. 
  • Add the chopped beef and stir together. Allow to cook and to turn brown a little bit for about 2 minutes.
  • Add the soy sauce and stir everything together.
  • Add the chopped tomatoes and carrots, cover, and allow to cook for another 2 minutes.
  • At this juncture, add the herbs: thyme, basil, oregano, bay leaves. Add the black pepper, white pepper, and cayenne pepper and paprika. (You can also use herbs and pepper of your choice).
  • Add the salt too at this point. Add the chicken broth and add the shredded cabbage. Allow to cook for about 2 minutes.
  • Finally, add the water, reduce the heat, cover, and allow to cook for about ten minutes.
  • Check for salt and if you feel the salt is not enough, more can be added. (More water can also be added if the need arises)
  • Remove and allow to cool

Nutrition

Calories: 61kcal